Our demands for little ones

Recipes

Illustrated recipes that are economical and easy to make using staple foods.

All Snacks Breakfast and brunch Desserts Appetizers and sides Main dishes Recipes to freeze Quick recipes

Sauce Tomate

Tomato Sauce

Salade Patate Aneth

Potato Salad with Dill

Filet De Sole Orange Olo

Sole in an Orange Sauce

A sweet and sour sauce is a wonderful complement to your fish fillets.

Salade Macaroni

Hearty Macaroni Salad

A new take on a popular side dish you can now serve as a meal!

Salade Lentille Carotte Orange Olo

Carrot and Orange Lentil Salad

Add a little colour and sunshine to your plate.

Salade Chou Pomme

Cabbage and Apple Salad

A traditional coleslaw recipe with a touch of crispy sweetness from an apple.

Salade Carottes Olo

Carrot Salad

A classic Québec recipe that adds colour to your meals.

Riz Frit Au Poulet Et Cari

Curry Chicken Fried Rice

Ragout Pois Chiches Marocaine Polenta Olo

Moroccan Chickpea Stew with Polenta

A meal that will take you on a quick journey to North Africa.

Quiche Aux Oignons

Onion Quiche

Pate A Tarte olo (1)

Basic Pastry Dough (Pie Crust)

Purée De Légumes

Mashed Vegetables

Poulet Rôti Au Rutabaga Et Aux Raisins

Roast Chicken with Rutabaga and Grapes

Pouding Au Pain Au Chocolat Et Poires

Chocolate and Pear Bread Pudding

Soft pieces that are easy to eat with your fingers

Pain Aux Pommes Et Aux Carottes

Apple-Carrot Bread

A sweet bread for breakfast, snack time or dessert

Shakshuka Aux Lentilles

Eggs in a Tomato Sauce (or Shakshuka with Lentils)

Mijote De Boeuf Olo

Beef Stew

$Macaroni Tex Mex$

Tex-Mex Macaroni

Macaroni Chinois Au Porc Et Au Cari

Asian-Style Macaroni with Pork and Curry

A macaroni dish with an Asian touch.

Orge Jambalaya Olo

Jambalaya-Style Barley Casserole

A dish traditionally prepared with rice where barley takes centre stage!

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